DESCRIPTION

SucraloseSucralose is a non-nutritive sweetener. The majority of ingested sucralose is not broken down by the body, so it is non-caloric. Sucralose is about 600 times sweeter than sucrose, three times as sweet as aspartame and twice as sweet as saccharin. It is stable under heat and over a broad range of pH conditions. It can be used in baking or in products that require a longer shelf life.

The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety.

Sucralose is a white to off white crystalline powder. It is freely soluble in water, methanol, and alcohol. It is slightly soluble in ethyl acetate. It functions as a nonnutritive sweetener/flavor enhancer. Sucralose has a clean, sweet taste that is approximately 600 times sweeter than sugar.

Formula: C12H19Cl3O8

CAS: 56038-13-2

EINECS Number: 259-952-2

Molecular Weight: 397.64

E Number: E955

Flashpoint: Not Applicable

SUGGESTED USES

Baking, Carbonated Soft Drinks, Powdered Soft Drinks, Juices, Ice Cream, Yogurts

SPECIFICATIONS

Test Item Specification
Appearance White Crystal
Purity 98.0 % ~ 102.0%
Specific Rotation +84° ~ +87.5°
Water ≤ 2.0%
Residue on Ignition (sulfate) ≤ 0.7%
Heavy Metals (as Pb) ≤ 10mg/k

FORMS

Powder, Granular, Micronized Powder, Fine Sucralose Powder, Liquid

PACKAGING

25 kg net weight fiber drums with inner liner or as otherwise agreed upon.

SHIPPING & HANDLING

Transport under cool, dry conditions, in well closed containers.

STORAGE

Sucralose should be stored in well closed containers in a cool, dry environment.

SHELF LIFE

The shelf life of this material is 2 years from the date of manufacture if stored in recommended conditions.

CONFORMITY WITH

FAO-WHO Specifications
Food Chemicals Codex
European Commission Regulation No. 231/2012
Japanese Standards for Food Additives
US Pharmacopoeia
This material is Kosher Pareve and Halal Certified

ADDITIONAL INFO